“Turning a pharmaceutical factory into a food factory”

“Turning a pharmaceutical factory into a food factory”

How does a pharmacy transform into a pharmaceutical enterprise specialized in infusion and transfusion technology? And why does this expert decide to produce clinical nutrition? Jelmer Dijkstra, general manager at Fresenius Kabi, talks about the transformation of the...
“I invest a lot in real contact”

“I invest a lot in real contact”

Predicting trends, responding to them in a timely manner and developing new products – that is proactive innovation. A relatively new way of working for the people of Cargill. This requires a transition. Martijn Stork, Technical Service Lead at Cargill, explains...